August 19, 2019
Make Your Own Fresh Ricotta. It’s So Easy!
Whole milk, buttermilk and salt. That’s all you need to make a whole lotta ricotta. Whether you add savory herbs or use it in a dessert recipe, it’s all good!...
July 22, 2019
Moscow Mules are a Marvelous Summer Cocktail!
You’ve seen the sweating copper mugs the Moscow Mule is served in…I suggest a twist of blood orange with this classic vodka & ginger beer cocktail...
June 17, 2019
Easy Mexican Street Corn, Skillet Style
We all love fresh ears of corn roasted on a mesquite grill and seasoned with Mexican spices. Here’s how to get that flavor indoors every time… ...
June 3, 2019
Farmers Markets Have It All – even caviar! Caviar Recipe Ideas
Caviar holds a spot as a special, special treat for me. I don’t think there has been a holiday season that did not have at least one taste of caviar in my menu planning....
May 27, 2019
Square Pizza Recipe: It Tastes Just Like My Mama Made It!
Square pizza and I go way back – in the early 60s and up through my senior year of high school, eating at Sir Pizza style was an obsession. Here’s my recipe for those good times…....
May 20, 2019
My First Supper from Farmer’s Market Opening Day!
Only at your local farmer’s market can you find such fresh ideas for supper. Collards are a brilliant first course for a true Southern supper. ...
April 22, 2019
Steak Tacos w/my Signature Sauce for Cinco de Mayo
I thought I might just try to elevate my Latin American palate beyond what I’ve tasted in Spain. These Mexican tacos were the result! ...
April 1, 2019
What to Feed Your April Fool? How About Dinner for Breakfast?
Canvas & Cuisine is bursting with scrumptious possibilities when it comes to a rib-stickin’ breakfast. Check out my Tortilla Espanola. It’s eyes-roll-back in your head-good...
February 18, 2019
A Tasty Trip Down Memory Lane
It took only a couple of bites of that chicken dish to bring back memories of my early catering days....
January 21, 2019
Kiwi Cooking Class: Learning in New Zealand
Kiwi is slang for a person from New Zealand. I'm not a Kiwi, but learned how to cook like one when I visited NZ this month!...