Tonight's dish is inspired by a local Jupiter hang where everyone knows your name and the Chicken Sinatra SINGS! Make veal in marsala wine sauce, MY WAY!...
Those that have tip-toed out of their bubble have plenty of tales to tell, and this one is about a little (Italian) cookie. Mine is about a lovely restaurant in Tequesta that inspired these home-baked cookies to indulge a great little bite!...
It’s casserole season, and I’m upping my game! When crimson leaves begin to Fall, my thoughts turn to cheese, and with this casserole, anything goes....
Mix and match your guests' favorite meats, treats, and cheeses and never be bored with your charcuterie board! Perfect for tailgating and more....
A cast-iron skillet. Thick slices of eggplant. A ladleful of marinara sauce and a double-topping of cheese. Make eggplant parm magic tonight!...
I’ve mentioned in the past I may have a problem. This latest trip to the market proved it! I’ve got enough fresh minestrone to feed an army! ...
I think, since I’m just back from a world class vacation in Italy (so much good food btw!!!), I’ll just stay home on Columbus Day, make my biscotti and chat with an Italian pastry chef. ...
For those of us who love to cook, Sunday is our play day. Last night, I reprised one of my favorite dinner recipes from SUNDAY BEST DISHES, veal Marsala....
This sauce is rich, meaty and benefits from simmering slowly all-day long. Use a large pot on the stovetop, or better yet in the oven (in a Dutch oven) on low heat. Prepare it in the morning and walk away for hours. ...