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Rum Soaked Sweet Potatoes Here is a Caribbean twist on the traditional baked potato. It is best served in its own dish so that the potato can swim in the terrific sauce.
Recipe can be found in
At Home in the Kitchen on page
103
Step-By-Step Illustrations
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Wrap potatoes with a sprig of herbs and a drizzle of olive oil |
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Serve the potoatoes with lots of terrific sauce |
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For an extra special (over-the-top) presentation, dot the potato with an additional dab of whipped butter and a sprinkling of coconut and raisins.
Now that I've tweaked you interest, why not check out another fine sweet potato recipe like Yam Pudding.
P.J. says, "This was a very easy recipe that everyone liked. I may even add a few marshmallows the next time I prepare it."
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